Day 1 | Welcome to Auckland
- Personal airport meet-and-greet and private transfer.
- Explore Auckland's vibrant food, arts, and waterfront precincts.
- Enjoy a private guided city and food tour featuring some of the city's best local flavours.
- Gourmet dinner at one of New Zealand's leading restaurants.
Day 2 | Auckland to Coromandel
- Visit Zealong Tea Estate, New Zealand's only commercial tea plantation.
- Enjoy tea tastings and a premium dining experience overlooking the tea terraces.
- Journey to the Coromandel Peninsula.
- Discover local seafood, including oysters, mussels, salmon, and crayfish.
Day 3 | Rotorua & Lake Taupō
- Experience Rotorua's geothermal landscapes and rich Māori culture.
- Visit Te Puia, home to geysers, mud pools, Māori arts, and native kiwi.
- Enjoy a traditional hāngī-inspired dining experience.
- Continue to Lake Taupō for a private lake charter and relaxed lakeside dining.
Day 4 | Hawke's Bay Wine Country
- Travel to Hawke's Bay, one of the world's Great Wine Capitals.
- Join a hands-on cooking experience with a local host.
- Explore boutique wineries and regional producers.
- Enjoy a private guided cycling experience through the vineyards.
- Dine at one of the region's acclaimed winery restaurants.
Day 5 | Martinborough & Wellington
- Discover Martinborough's boutique wine region and charming village atmosphere.
- Enjoy an olive oil tasting experience and learn about local production.
- Continue to Wellington, New Zealand's vibrant capital city.
Day 6 | Wellington Food Discovery
- Explore Wellington's renowned coffee, food, and dining scene.
- Join a guided food and beverage tour through the city's hidden gems.
- Sample local flavours while discovering the culture and character of the capital.
Day 7 | Departure
Plan Your Tour
